For cool heads and slush lovers: fruity blueberries as frozen tea.
Preparation
Brew 4tsp of the “Frozen Berry” tea with 250 ml of boiling water, strain, sweeten, and let it cool.
Add the tea and crushed ice to a blender.
Blend until a smooth, slushy consistency forms.
Pour into a glass and enjoy with a straw!
Ingredients
4 tsp “Frozen Berry” Tea
(Art. No. 11195)
—
1 tbsp honey or sugar
(to taste)
—
1 tsp lemon juice
(optional, for freshness)
—
2 handfuls of crushed ice (or ice cubes)
